The palmyra palm is the signature tree of the Jaffna peninsula. Its sap is boiled down into palmyrah jaggery (panangkatti), a dark, crumbly palm sugar set in small cones or blocks, and its young tubers are dried and milled into odiyal flour, the base of odiyal kool and other northern dishes. Both are staple items in Sri Lankan Tamil kitchens at home and abroad.

What we supply

• Palmyrah jaggery: cones or blocks, traditionally packed in palm-leaf baskets, or in cartons for export
• Odiyal flour: fine flour from sun-dried palmyrah tubers
• Pulukodiyal: boiled and dried tuber pieces

Quality points

Jaggery is a natural product, so color and hardness change with the season and the boiling. We record moisture for each lot and can arrange sucrose, microbiology and heavy metal tests through an accredited lab before shipping.

Who buys it

Tamil and South Asian grocery importers in Canada, the UK, Europe and Australia, and food brands that want a palm sugar with a traditional origin.

Private label

Retail packs can carry your brand. Send us your artwork, pack size and labeling requirements for your market, and we confirm packing options, minimum order and lead time with the quote. You remain responsible for the label claims made in your market.

What to tell us for a quote

• The product, grade or specification you need, and a reference sample if you have one
• Quantity per order and how often you buy
• Pack size, packaging and labeling
• Destination port and the Incoterm you prefer
• Documents your market requires, such as a certificate of origin, phytosanitary or health certificate, or lab test reports

Packing and shipping

Orders are packed to your instruction and shipped by sea in a full or shared container, or by air for samples and small lots, quoted FOB Colombo, CFR or CIF to your port. Products from several Sri Lankan suppliers can share one container through our consolidation service.

How to get a price: tell us the quantity, your specification and your destination port. We quote FOB Colombo, CFR or CIF, with lead time and minimum order, and arrange samples before an order.

Photo: Thamizhpparithi Maari, CC BY-SA 4.0, edited.

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